David J
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Proficient And Proactive Housekeeper Available
Baltimore, Maryland
Active over a week ago
Housekeeper in Baltimore, Maryland
I'm an
Individual
David Jones
2503 Violet Ave Apt 504S | Baltimore, MD 21215 | ... | [email protected]
Objective
My objective is to obtain employment in the service industry, with the goal of living out my passion of ensuring guest satisfaction. I seek to not only be a part of a dynamic team, with the opportunity for development, maturation, and growth, but to also lend my strengths: attention to detail, efficient time management, flexibility, the ability to multitask, empathy, and the desire to learn more and help out wherever necessary; ultimately leading to the success of the team as a whole.
Experience
Cook/ Cashier | Delaware North | Orioles Park at Camden Yards 333 W Camden St Baltimore, MD 21215
April 2015- October 2015
• Prepares food to specifications before and during unit operations.
• Properly measures and portion all food items. Comply with all portion sizes, quality standards, department rules, polies and procedures.
• Cooks all food to proper specifications in a timely manner.
• Utilizes kitchen equipment such as: knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.
• Ensures proper food temperature are maintained and food is stored correctly.
• Ensures freshness and quality of all menu food items.
• Packages all products to proper specifications.
• Performs opening, closing and side work duties as instructed and according proper guidelines.
• Keeps workstation equipment clean, organized, sanitized and sufficiently stocked.
• Follows and upholds all health codes and sanitation regulations.
• Sets up and operates kitchen equipment
• Uses waste control guidelines and records all waste on spoilage sheet.
• Performs other duties assigned
Team Member (Cashier/Cook) | Burger King | 2301 Liberty Heights Ave Baltimore, MD 21215
November 2015- March 2016
• My responsibilities included: interacting with customers, taking and receiving orders, processing payments, and responding appropriately to the needs of the customers.
• I had to prepare products based on the company’s service philosophy, which includes following standards for maintaining the safety and cleanliness of the work environment.
• While serving as a cook, I had to ensure proper execution of individual customer specifications, as far as how they would like for their food to be prepared and cooked.
• I was responsible for maintaining the cleanliness of my work environment, prepping for the next shift, and stocking supplies.
• While serving as a cashier, I was responsible for accurately inputting the food orders of customers, and relaying last minute changes to the cooks.
• I was responsible for receiving payment for products and accurately tendering change, as well as ensuring that my bank was balanced at the end of my shift, and that the money that was rung into the register matched the amount of money that I took in.
• My role as a Cashier included relaying details of the products being offered, upselling products, greeting guests with a warm welcome and a smile, while also adhering to the service culture of the Burger King brand.
• Properly records all transactions via the point of sale system and informs guests of amount owed.
• Collects the proper money for food and beverage items; processes credit card or determines correct change for guests.
• Accounts for all transactions; maintains accurate cash count and balance banks at end of shift.
Server/Cashier | Holiday Inn Baltimore Inner Harbor | 301 W. Lombard St, Baltimore, MD 21201
October 2016 - Present
• Respond to guest requests in a timely, friendly and efficient manner.
• Ensure knowledge of menu and restaurant promotions and specials.
• Take guest food and/or beverage orders and input orders in appropriate point-of-sale system.
• Retrieve and deliver food and beverage orders in a timely manner.
• Ensure guest satisfaction throughout the meal service.
• Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations.
• Ensure serving station is well-stocked at all times.
Education
High School
• Baltimore City College High School, Baltimore, MD
• Graduation: May 2014
• Diploma: General Education
College
• Baltimore City Community College
• Expected Graduation Date: May 2017
• Area of Study: Engineering
Training/Qualifications
• MICROS
• Cash handling
• Proficient skills in: Microsoft Word, Excel, and PowerPoint
Services
I can clean:
Attic
Basement
Bathroom
General rooms
Kitchen
Responsibilities include:
Cabinet cleaning
Change linens
Dishes
Fridge cleaning
House sitting
Oven cleaning
Packing
Pet clean up
Shampoo carpet
Surface polishing
Trash & recycling
Wall washing
Window washing
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