Housekeeper in Portsmouth, New Hampshire

My decades of managing households provides a myriad of skills and experience. My primary housekeeping job was in a three-child-family, where the mother worked full-time and the father worked approximately 100 hrs/week. This 20-year position consisted of all manner of domestic duties and child-care -- cleaning, gardening, home repair and maintenance, pet care and training, chauffeuring, help with homework, laundry, sewing and mending, shopping and errands, menu planning, and event planning for both for adults and children. While not formally trained as a chef, I have frequently planned, prepared, served, multi-course formal dinners with wine pairings for charitable fund-raisers, cooked in a small industrial kitchen providing 80 meals/day, and can happily bake just about anything. Popovers, anyone? Additionally, my background includes being a registered nurse and an engineer working for several Fortune 100 companies. Presently I seek part-time work as I integrate into my new community of Portsmouth, New Hampshire. I have my own dependable transportation and highly flexible work hours. Cooking for particular dietary sensitivities or allergies is a specialty of mine; also preparing make-ahead lunches and dinners (okay, breakfasts, too) is within my bag of tricks. Let me know what you need and we'll see if we can make it happen -- vegan, paleo, vegetarian, gluten-free, low-fat, low-carb, or please pass the Hollandaise sauce, whatever your preference or need. I fancy myself a creative problem solver and so do others; highly effective communication skills both verbal and written; with a strong bent toward organization, order, and cleanliness.